Casal de Arman

O Cotiño, San Andrés 32400 Ribadavia (Orense)
 Entrance to the winery Exterior entrance of the winery  Wine process  Attend company events  Winemaker talk

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Description of Casal de Arman

What better way to do tourism than discovering the flavors, aromas and colors that the visited land can offer you? With us you will discover wines from the Ribeiro area, whose lands with unique climatic conditions, are perfect for the cultivation of vineyards and the subsequent elaboration of their wines.

When picking the grapes we focus on them being of the highest quality, making only the perfect fruits reach our facilities. The warehouses to which we carry the kilos of grapes collected are air-conditioned and have the perfect temperature for their conservation, between 10º and 12º. The grapes are then pressed and then the fermented takes place at a temperature around 15º.

In our cellars you will have the opportunity to go through all these rooms, as well as the stainless steel tanks where the wine remains until the bottling process is carried out.

At the end of the tour you can discover how our reds or whites know, as a wine tasting will be included in which a winemaker will explain the tasting techniques as well as the characteristics of the tasted wine.

We also have a store in case you want to take the wine you like or make a special gift. You will be sure.

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